Job Description

Apprentice Chef - Vintage Inn - White Hart

Apprentice Chef - Vintage Inn - White Hart

  • Location : Buckinghamshire
  • Wage £126 (per week)
  • Apprenticeship level : Intermediate
  • Start date : 25/05/2018
  • Closing date : 18/05/2018
  • Working Week: TBC
  • Hours Per Week: 30

Role Details

Description

Future Prospects


Ongoing training and development encouraged by the employer which will give the applicant the opportunity to move on to a full time job.

Address :


Beaconsfield, Buckinghamshire, HP9 1LW

Skills Required :


None! We’re just looking for your passion, personality and desire to learn and progress in the industry!

Qualification(s) Required :


No Qualifications Required

Training

Learning Provider : Lifetime Training

Occupation Type :

Job Role :

Expected Duration: 126

Training Provided
All learners will need to achieve the following: Functional Skills in English L1/L2
• Functional Skills in Maths L1/L2 LAO
• Food Production and Cooking Level 2 Diploma
• Level 2 Certificate in Hospitality and Catering Principles

Company Description

Company :
Company Website :

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