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Job Description

Apprentice Chef - The White Hart Hotel - Buckingham

Apprentice Chef - The White Hart Hotel - Buckingham

  • Location : Buckinghamshire
  • Wage £168 (per week)
  • Apprenticeship level : Intermediate
  • Start date : 05 Jan 2018
  • Closing date :
  • Working Week: 30 Hours Per Week
  • Hours Per Week: 30

Role Details

Description

Future Prospects


Ongoing training and development

Address :


1-2 Market Square
Buckingham
MK18 1NL

Skills Required :


• Pride in delivering excellent customer service
• Good teamwork ethic
• Strong communication skills
• The ability to work under pressure in a fast-paced environment
• Organised multitasker
• Creativity and imagination for food presentation

Qualification(s) Required :


No previous qualifications required.

Training

Learning Provider : Lifetime Training

Occupation Type :

Job Role : Apprentice Chef

Expected Duration: 12-15 Months

Training Provided
You will be given on the job training in a working environment, where you will not only learn by yourself but by the others around you and how they run the role in which you will be joining them on. Your colleagues will be professionals in the catering industry and you will be able to gather a vast amount of knowledge through the workplace.

Company Description

Company : The White Hart Hotel - Buckingham
Company Website : http://www.whiteharthoteluk.co.uk/

You can find Greene King Local Pubs in towns and cities across England and Wales, providing a little something for everyone. Whether you're looking for a community pub to catch up with friends, the best place to watch sport or a drink with colleagues after work they’ve got the perfect spot for you. You will be supported fully by our team of Head Chefs, Trainers and your pub team so that you will be prepared to turn the freshest ingredients into dishes our customers love.

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