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Job Description

Apprentice Chef - Premium Country Pubs - The Cock - Hertfordshire - Cockfosters, Barnet

Apprentice Chef - Premium Country Pubs - The Cock - Hertfordshire - Cockfosters, Barnet

  • Location : Hertfordshire
  • Wage £122 (per week)
  • Apprenticeship level : Intermediate
  • Start date : 6/10/2017
  • Closing date :
  • Working Week: 30 Hrs + p/w Incl. Evenings, Weekends & Bank Holidays
  • Hours Per Week: 30

Role Details

Description

Future Prospects


Ongoing training and development encouraged by the employer which will give the applicant the opportunity to move on to a full-time job.

Address :


Cockfosters
Barnet
Hertfordshire
EN4 9HU

Skills Required :


• Pride in delivering excellent customer service
• Good teamwork ethic
• Strong communication and listening skills
• The ability to work under pressure in a fast paced environment
• Organised multitasker
• Ability to follow instructions and work well in a team
• Attention to detail and creativity for food presentation

Qualification(s) Required :


No previous qualifications required.

Training

Learning Provider : Lifetime Training

Occupation Type :

Job Role : Apprentice Chef

Expected Duration: 12 Monthths

Training Provided
All learners will need to achieve the following: Functional Skills in English L1/L2
• Functional Skills in Maths L1/L2 LAO
• Food Production and Cooking Level 2 Diploma
• Level 2 Certificate in Hospitality and Catering Principles

Company Description

Company : The Cock - Hertfordshire - Cockfosters, Barnet
Company Website : http://www.thecockinncockfosters.co.uk/

The Cock Inn can be found in the London Borough of Barnet, and is the perfect destination to drink, indulge, and socialise in truly premium surroundings. A pub for people with great taste, this popular bar and restaurant offers the ideal spot for an impromptu lunch with friends, a romantic meal with your partner, or a celebratory meal with your nearest and dearest.

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